All posts by Mike

Slap-Your-Mama Chicken Curry

Put the following into a food processor:

  • Half a large onion
  • 5 or 6 or 8 cloves of garlic
  • 1 3-or-4-inch piece of ginger, peeled, roughly chopped
  • 1 tsp ground coriander
  • .5 tsp ground cumin
  • .5 tsp black pepper
  • a few shakes of turmeric
  • about tsp of kosher salt
  • .5 tsp ground cinnamon
  • 4 or 5 small canned whole tomatoes (or whatever you get from a 14 oz drained can of whole peeled tomatoes)
  • .5 cup of water

Puree this until well combined and set it aside.

For the rest of the dish, you’ll need:

  • The other half of the onion you used for the curry paste, sliced thinly
  • 2 cups of plain yogurt, at least 2% fat content (not fat-free, don’t skimp on this)
  • approx. 2 pounds of boneless chicken thighs (I have also used leftover thanksgiving turkey and chicken breast, but nothing is better for this than thigh meat)—chopped into bite-size pieces
  • 1/3 cup water
  • couple big TB of chopped cilantro
  • Rice, preferably basmati or brown
  1. In a large saute pan, heat some canola oil at medium/medium-high
  2. Saute the onion until they get some good color
  3. Add the curry paste from your food processor, pull the heat down to mediumish. Cook and stir frequently for about ten minutes.
  4. Add in about a cup (maybe a little less) of the yogurt and keep gently simmering another ten minutes. It will thicken up a lot and most of the liquid from the yogurt will cook away. Keep stirring and scraping.
  5. Add the chicken, remaining yogurt, and water. Let it come back to a simmer and go until the chicken is cooked through, depending on the size of your chunks, about ten minutes more.
  6. Now take the chicken back out with a slotted spoon, set it aside.
  7. Bring the heat back up and thicken the sauce until it’s where you want it…I like it pretty well thickened, but it’s just a few more minutes.
  8. Gently salt and pepper everything as you go, by now it’s probably fine, but taste to be sure.
  9. Recombine everything and serve over rice, with the cilantro for garnish.

You could probably add some golden raisins to this, or, if you like the heat, add some jalapeno to the curry paste. The real magic is in the repeated cooking-down of the curry as you build the flavors together. Inspired by and adapted from The Splendid Table’s How to Eat Supper, which is a terrific cookbook.

The lesson.

It doesn’t matter how old you are. It doesn’t matter what other people tell you.

If you can find some courage (in yourself) and some faith (in anything) and some perspective (it’s not that big a deal) and some kindness (always be the nicest person in the room) you can make things happen that will amaze people.

This is what I’ve learned from my mother. Not just in the past month, but my whole life. There’s a reason my people pay attention to “Auntie Kay.”

Publishing’s suicide

Jesse Kornbluth from PW:

Book publishing has been trying to commit suicide for all the decades I’ve been writing, and now it’s finally getting some traction on that project. Its latest folly is ironic: one of our most antitechnology businesses now places unrealistic hopes on technology as a savior, a textbook case of an American industry’s unwillingness to make significant changes until one minute before doomsday. I don’t expect more from publishing than stabs of experimentation until business gets much, much worse.

Interesting (failed?) experiment in microserialization

From Galleycat:

Earlier this week, the literary journal Electric Literature launched a “microserialization” experiment by publishing a new story by Rick Moody(pictured) on Twitter–co-publishing the story on other Twitter feeds, including the Vroman’s Books feed. Jacket Copy summarized the frustration that some Twitter users felt with the simultaneous delivery: “In the past, having bookstores, bloggers and other magazines simultaneously pass out a short story would widen the circulation. Today, many of those people are in overlapping social networking circles, and the result is repetition rather than reach.”

Two Years

Two years ago today, this happened. And I don’t mean my son’s tooth coming in; of course, I mean that I first tweeted.

What a weird two years.

As I’ve become increasingly engaged with some kind of Twitter community, I’ve encountered: love, anger, births, deaths, proposals, breakups, people gone missing, people found. Warmth, filth, and everything in between. Competitiveness and apathy.

Most of all, I’ve found laughter.

Wait, what? Those things aren’t weird at all. They’re what life is made of, online or off. Turns out we aren’t really living all that differently because of Twitter, we’re just doing it cracked open for everyone to see.

All the better to let through a little of that interior light we keep so hidden.

Some links for March 22nd through November 17th

Here are some recommended links for March 22nd through November 17th:

Do bookstores matter?

For years—perhaps decades—my dad would walk to the flagship Kroch’s and Brentano’s store on South Wabash on Chicago, spending his lunch hour among the famously knowledgeable booksellers and the then-amazing array of inventory. I only remember being in that downtown store once or twice, but the mall Kroch’s and Brentano’s in the town where I grew up was a key setting in my childhood love of reading.

We went to the mall almost every night. If I wasn’t scanning the skies for Soviet bombers or taping Top 40 songs off the boombox, I was likely one of three places: the Sears arcade, the mall food court, or the little mall bookstores.

My parents would buy McDonald’s coffee and smoke in the food court, while I would itch for the trip to Kroch’s and Brentano’s or B. Dalton to check for a new Choose Your Own Adventure, Be An Interplanetary Spy, Star Wars, or Dragonlance books.

It was part of every trip to the mall, usually Dalton’s first; then Kroch’s. In Kroch’s, I would stand in the role-playing game aisle while my dad went on his appointed rounds through the store. That is where I fell in love with Star Trek and the Dungeon Master Guide. It’s where I first tried to pronounce the name Cthulthu, and where I discovered the existence of dice with more than six sides.

When I was old enough to start braving the mall on my own, it was always Kroch’s and Brentano’s where I would meet up with my parents after my private adventures at Kaleidoscope or Babbage’s or Musicland.

Today I still have occasion to go to that same mall every once in awhile. Those stores are gone, but a large Barnes and Noble—ten times larger and a thousand times “nicer” than either of those relics—is an anchor store at one end of the mall. I go there with my own wife and children, and we too always seem to end up meeting at the bookstore; however, I almost never buy anything other than a cup of incorrectly prepared coffee.

From a retail standpoint, the old mall bookstores were not Super Destinations for a book lover in the way that Barnes & Noble or Border’s have tried to be. But they were destinations just the same.

Turns out it is the books, not the store that create the destination. And as the chains have relied more and more on straight-up recommendations from Ingram reps or whoever waters down the New & Notable table to the lowest common denominator, they have lost sight of that which always made their stores most interesting: the discovery of new and intriguing works.

Today my book purchases almost always happen over the Internet or via my Kindle’s WhisperSync. My own experience of that joy of discovery has been left to scans of blog posts, friends’ recommendations, Twitter crowdsourcing or a monthly ritual with Locus magazine.

With this news that Borders is closing 200 Waldenbooks in malls nationwide, I remember again the little mall chains that paved the way for today’s failing superstores, preceding them both in lease and in failure.

I’m not smart enough to know what will save publishing, or the book trade, but I am wise enough to mourn the passing of bookstores that are actually about books and reading rather than a merchandising consultant’s platonic ideal of same.

Wandering a bookstore has been a Morrow-male tradition, a pastime well suited for the bookish, friendly, and affably antisocial men we seem to produce. We are comfortable with ideas, with solitude. Today, though, you’re more likely to find us wandering the intertubes than a bookstore.

Sometimes that makes me sad.

What are your bookstore memories?

Elsewhere: The death of mall bookstores and the death of publishing